Sawmill Market Steward

Company: Sawmill Market
Location: Albuquerque
Posted on: March 13, 2026

Job Description:

Description: WORK, PLAY & ENJOY LIFE WITH HERITAGE We offer a work environment that is focused on the employee experience, extremely flexible work schedules and benefits that are unmatched in the industry; including generous discounts on hotel room rates and food at all of our restaurants in the portfolio across the state of New Mexico! Part-time Hourly Position Starting at $13.00/Hour DOE tips benefits.Located in Albuquerque, NM. Working out of Sawmill Market. Essential Duties and Functions/Responsibilities/Tasks: - Work under direction of Executive Chef or Sous Chef. - Communicate daily with Kitchen leadership regarding job assignments and required timeframe. - Maintain high level of positive and professional approach with coworkers and guests. - Set up workstations before meal prep begins. - Collect used kitchenware from dining and kitchen areas. - Load, run, and unload dishwashing machines. - Check washing machines’ operation and promptly report any technical/performance issues. - Maintain cleaning supplies stock (e.g. detergents) and place orders when necessary. - Ensure there are always enough clean dishes, glasses and utensils, especially during peak hours. - Wash specific items by hand (e.g. wooden cutting boards, large pots and delicate china). - Store clean dishes, glasses and equipment appropriately. - Remove garbage regularly. - Sanitize the kitchen area, including the floor. - Other duties as assigned consistent with the functions of this position as needed at the property. Why You’ll Love Working With Us - Competitive pay and comprehensive benefits, including a 25% 401(k) match! - Generous employee discounts across Heritage hotels, restaurants, spa and retail! - Complimentary meals during scheduled shifts! - Free employee parking! - Supportive team culture with opportunities for growth and advancement! - A workplace rooted in New Mexico pride and community values! HC9 Requirements: - Current New Mexico Food Handler Certification required. - Ability to work on your feet in humid kitchen environment for eight hours or more. - Must be able to lift/push/reach for/carry 30 pounds frequently. - Excellent verbal communication and ability to multitask. - 6 months to 1 year or equivalent combination of education and experience; high volume and/or fine dining kitchen experience preferred. - High school diploma or equivalent experience/training. NM Safe Certified Businesses, Inspiring Our Communities, & Celebrating Local Artisans. Heritage Restaurant Group is an Equal Opportunity Employer. Compensation details: 13-13 Hourly Wage PIf9ff65494a61-37156-33759799

Keywords: Sawmill Market, Albuquerque , Sawmill Market Steward, Hospitality & Tourism , Albuquerque, New Mexico